Toko Lo
With the toko, I combine my cultural and professional background.
About
Where my full name is Lola, it has been shortened to Lo since I can remember. The "toko" was later added. At a young age, I was already in love with food. I wanted to make it my profession. Determined, I early on said that I would become a pastry chef. Right after high school, my adventure as a pastry chef began. I started a work-study program, first in a pastry shop and later switching to a patisserie. Eventually, I graduated as an all-around pastr…
Behind Toko Lo: Lola van Ruler
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